Fruit science :Culture & technology (vol-4 temperate fruits) / Editor by J.S. Bal
Material type:
TextPublication details: New Delhi : NIPA ; 2018.Description: xvii ; 394 p., 25cmISBN: - 9789386546234
- 633.83 BAL
| Item type | Current library | Call number | Vol info | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
| Books | SCS College of Agriculture, AAU, Dhubri, Assam Reference | 633.83 BAL (Browse shelf(Opens below)) | Vol- 4 | 1 | Available | 3820 |
There are no comments on this title.
Log in to your account to post a comment.